Kavitha Yarlagadda
Bio:
Kavitha Yarlagadda is an independent writer based in Hyderabad, India. She writes on the environment, health, science, technology, culture, food, and lifestyle. She has a masters in environmental science, but her passion for writing made her take up journalism for the past 15 years.
Khambampati Rama Devi mixes cow dung, cow urine, soil, and jaggery, creating a mixture called jeevamrutam. She then sprays the brown concoction on her cotton crop.
After Kandakam Mogulamma’s husband, a farmer, passed away in 2019, she quickly learned how to grow crops.
In Rural Tamil Nadu, Child Marriage Was Already Rampant. Then Came the Pandemic.















